In today’s episode, Dark_Sage attempts to conquer the hidden Japanese dish “tempura shrimp roru”. Translated into English, the roll consists of “decapod crustaceans covered in crunchy stuff and mayonnaise”. Let’s see how he did!
Due to the modern invention of pre-made food, I was able to attain seafish straight from the Ocean of Japan with minimal effort on my part. My previous ten attempts at becoming Japanese have each ended in failure at the home prep stage, so I finally wised up and had the local Japanese chef, Gabriella, make me some.
With the strength of a thousand gozaimashitas, I shoveled the roll into my mouth hole without gagging even once.
And as per custom, I finished off the meal with a sugoi serving of Ron Burgundy’s Limited Edition Scotchy Scotch Scotch Ice Cream Product from Ben & Jerry’s (all rights reserved).
It was pretty good.
Unfortunately, while I successfully consumed both dishes in typical Japanese fashion, I acquired the sushi at full price, rather than through the time-honored tradition of battling with wolves over half-price food covered in plastic.
Dark_Sage has once again failed to become Japanese. His quest continues.